--carefully trim the lamb, and cut into stew-meat sized chunks, --toss in your crock with all of the dry spices and onion. For the Slow Cooker: Mix together spices into a small bowl. For this post, Rubies & Radishes teamed up with the lovely, Lindsey Eltinge. I am wondering if I should be adding some garam masala rather than cayenne and instead of water, perhaps some beef or vegetable stock. Toss in the potatoes and the can of tomatoes, if you are using them. I was unsure about which wine would go with it, did a little research and one recommendation was Champagne. This post may contain affiliate links, where we earn from qualifying purchases. This could be optional, but having the meat soak up the spice flavor is a part of making a really good vindaloo. Cover and chill in the … :), Katie, thank you so much for reporting back! let it sit overnight in the fridge. The kids mostly ate the corn tortillas we had as dippers, but did pick a bit at the meat. Let it go for 5 whistles. latest recipes, food-as-medicine tips, I doubled the cayenne pepper...this was fantastic! A warm comforting bowl of stew is a winter staple. It seemed like the flavor had a top note of a bit of heat, and a bottom note of flavor, but no middle note to round it out. Oh Steph! DO NOT ADD ANY WATER! Start Here to learn about best entry points including programs, supplements, labs, blogs, podcasts, and consults! How's the baby & lady?O! I developed & tested the recipe & once I was … And the whole house smells good with the spices cooking. In the morning, put your crock on the counter and let it warm up a bit. If you want some zing you can add one envelope of Sazon seasoning (Puerto Rican seasong) but it isnt neccesary. Sprinkle the lamb liberally with sea salt and black pepper. =) I would like to submit a few tried and true recipes... Pork Roast with BeansTake a pork roast and wash it up and season it well. I think I'm going to be brave and put in a whole teaspoon of the red cayenne pepper next time. main course, Also, what if we let the ingredients brew in the fridge overnight in a bowl? Lil, those are fantastic recipes, thank you for sharing them!xoxstephlol, sissy. Love your blog! Wish I would have thought of adding peas. Add lamb, potatoes, onion, cinnamon stick, ginger, garam masala, garlic, jalapeno pepper, coriander, turmeric, salt, and cayenne pepper. I use Lawry's, Cajun seasoning and garlic and Sazon. Sign up for the A Year of Slow Cooking newsletter and get the Top Ten Reader Favorite Recipes sent directly to your inbox! Do you think it would work to add other vegetables to this, maybe closer to the end so they stay a touch crispier...I'm thinking maybe peppers and peas would work (I am always trying to add vegetables). Steph I"ve said it before and I'll say it again, You are a beautiful woman ,I can't wait to make this next week..Thanks for posting a wonderful recipe... We made this last night and it was delicious! Adam and I ate it for lunch the next few days in a row, and found that the flavors were intensified the subsequent days. stew. We just loved this one. Very tasty! I made sweet cornbread; with blueberry preserves, it complimented the vindaloo nicely. Vindaloo. The original version of vindaloo came from Portugual and did not contain potatoes. items that are locally and sustainably The spices were so good, and the addition of potatoes and tomatoes made it just right. As for the marinating overnight in the fridge, yes, but do so in a plastic bag or container instead of the stoneware. © 2019 Ali Miller RD All rights reserved. Add tsp of ghee to the cooking vessel in slow cooker. I just made this and it was delicious! Because your stoneware might crack. You could put on a huge ol' pot of lamb vindaloo in the morning before swim lessons, before the birthday parties, before the Home Depot trip, before the IKEA run, and before you're tired and cranky and don't want to do anything except for becoming one with the couch. ), 3 lb pasture-raised lamb shoulder, cut into 1-inch chunks, 2 inches fresh ginger, peeled and finely minced, 1 head cauliflower, cut into 1-inch chunks. It's never a good idea to put a freezing cold piece of stoneware directly into the heating element. I will try my hardest to answer questions as they come up, but if your question gets buried, you may try me on twitter or facebook.Happy Slow Cooking! It probably was originally called Carne de Vinha d' Alhos, the d'alhos giving rise to aloo. This Lamb Stew is definitely going to keep you warm in the winter. Heat slow cooker by covering the lid for 30 minutes at high setting. Hi Victor,I think lamb chops would be fine. Bring to a boil, then reduce to a simmer. DIRECTIONS. The index seemed to be missing quite a few recipes. or! SERVES 6 to 8. And then you will email me. I made this lamb vindaloo yesterday. Is there any beans that I can add to this? A cookbook recipe exclusively for All-Access members from The Complete Slow Cooker. If the meat is separated from the sauce and cut up, there isn't much of a kick at all. I opted to throw in tomatoes to create a bit more of a vindaloo stew. If the paste is too thick to process, add a small amount of water or olive oil. I was wondering, do I really, really have to cut up the leg of lamb? Whisk the flour with the remaining 1/2 cup chicken broth until smooth then stir ino the slow cooker. I'm so glad that the meal worked well for you.xoxosteph. Add the lamb and turn to coat in the marinade. Cook on low for 8-10 hours until tender. Heat oil/ghee in a pressure cooker, add the onion slices, sauté them till golden brown in color. I have no clue! My husband made cornbread and sauteed some spinach to go with--one of the best meals I've had in a while. All information is generalized, presented for informational purposes only. Thank you! Place them in bottom of CP that you have sprayed with pam or non stick spray. When concerned about sourcing and grass-fed vs. conventional, lamb is actually very likely to be pasture-raised as it will typically come from a smaller farming operation. You will have to check this as it cooks to make sure the beans don't absorb all of the water and you might have to add some water. Labels: Slow Cooker Lamb Stew with tender fall apart lamb chunks and hearty vegetables have a rustic flavourful thick broth. As they start to pop, add tomato + onion paste along with spice paste we made earlier. I promise you! Do you think this same recipe would work with lamb chops, as opposed to the boneless lamb/stew meat? I work crazy shifts & dont have the time (nor energy) to stand there & fight w/ a leg. Lamb is an often overlooked protein source that lends itself well to Mediterranean and Indian flavor profiles. --carefully trim the lamb, and cut into stew-meat sized chunks --toss in your crock with all of the dry spices and onion let it sit overnight in the fridge. See more details in the policy page. Kale Cheddar Frittata and the launch of our YouTube! Add the cubed lamb and brown lightly on all sides. Beef Roast Wash and season your beef roast well. I did tweak it a bit though... initially I skimped on the spices, since my husband does not like spicy food and also we used a 2lb leg of lamb instead of 3 like the recipe said. Add 3/4 Maya Kaimal Vindaloo sauce and potatoes. Cover and cook gravy on high for 1:30 minutes. The stoneware should be room temp when it's plugged in.--steph. Add the onions with some … Having said that, however, I must admit that I can't imagine eating vindaloo without potatoes! For this post, Rubies & Radishes teamed up with the lovely, Lindsey Eltinge. I developed & tested the recipe & once I was … Turn off the heat and pour this mixture over the meat in the slow cooker. … This is so delish! Thank you for your comment! Thanks for sharing this recipe though, it inspired a wonderful meal! 7:44:00 AM Cook on low, covered, stirring occasionally, for 5-6 hours or until beef is tender. red meat, I am a confirmed recipe tinkerer. YAYY! As the lamb is browned, add to the slow cooker. The inclusion of potatoes may very well be as a result of the name and the coincidental meaning of the word. It might look intimidating with the long list of ingredients, but don’t despair–most of these are going into the spice blend and everything goes into the slow cooker so the hands-on time is very minimal! But everything cooked nicely and the beef was very tender. Not sure what an ingredient is or which brand to choose? Check out the Ali Miller RD Amazon Store for pantry staples, favorite snacks and more!Â, Your email address will not be published. Ad the 1/4 cup of apple cider vinegar. Stir until all of the lamb is coated, then cook on low for 4-6 hours until tender and able to shred with a fork. So I added about a teaspoon of mild curry powder, some salt, and a can of coconut milk and it made a lovely flavorful stew! Soak chilies in warm water for 30 minutes. Grease a foil-lined baking … In a blender, grind the garlic, ginger, spices, olive oil, and vinegar into a paste. Baste lamb with mixture; Place leg of lamb in insert of slow cooker and add fresh green chilli and set on High for 6-7 hours (check guidelines for your slowcooker) Add water so level just comes up to 1/3 of insert (careful not to add too much water, or add less water and check on level during cooking and add small amounts if … Refrigerate for 3-24 hours while mixing every few hours as convenient. Pour in the wine and stock. And didn't make any other sides, other than having corn tortillas available for scoopers. Turn on the slow cooker and add the marinated meat and potatoes. Stir in the … Cover and cook, on either low or high, until the lamb is tender, 6 to 7 hours on low or 4 to 5 hours on high. Sautee, stirring occasionally, about 5 minutes until translucent and starting to brown. Add the lamb to the marinade and mix well. I don’t cook much but will definitely come back for more crockpot ideas. During the last hour … Cook on high for 5 hours or so or until you think its done. I liked it very much and my partner was blown away. 1. I couldn't find this in the index when I went back and thought you might want to know. Sign up for our email list today, and receive two week’s worth of Food-as-Medicine Recipes, Food-as-Medicine Focus, Calorie Matrix with Weekly Plan, Grocery List, and More! at This is great, I've already tried your ribs, and I've always wanted to cook something with lamb, this is perfect! --3 lbs boneless leg of lamb (unless you can find lamb stew meat), --2 T dried minced onion (or 1 medium yellow onion, minced), --2 chopped potatoes ("aloo" means potato). Take One package of navy beans or pinto beans (or whatever you like) and rinse them and pick through them to remove debris and such. In a food processor, combine chilies and all other ingredients for the paste. 3. Have I mentioned how much I like Indian food? It already smells amazing! We decided that it probably would be really good, if you liked that combination of flavors, which we didn't. Add mustard seeds. Either scrape everything, including the browned meat, into the slow cooker insert, or add the meat to cooktop safe slow cooker insert. Add lamb and spice paste and simmer over low heat for half an hour. … I wish I could try the goat in it; it'll be great.xoxsteph. then we could transfer to crockpot and immediately cook, right? Add chopped pieces of … Top with cilantro and green onions to serve. body, leading to either optimal functioning 1 container Maya Kaimal Vindaloo ; In a medium-sized covered skillet or Dutch oven, heat 2 tablespoons of vegetable oil over medium heat. 2 tsp Kashmiri chili powder (regular chili powder okay! Add the onion, garlic and ginger, cook slowly until the onion is translucent, then add the remaining curry paste and mix well. Once simmering, add in the spice blend and stir until well combined. news, and more! Heat a large cast iron skillet over medium-high heat and add one tablespoon of the ghee. Add in the apple cider vinegar, tomato paste, and the bone broth and stir to combine. Discard the bay leaves. There's some healthy stuff in here, too! (Can you tell I like those????) Functional Medicine is at your fingertips! Slow Cooker Chicken Vindaloo from The Perfect Pantry has the traditional step and ingredients that add the amazing flavor to this dish, and Lydia breaks down the steps so they are easy to follow. AYearofSlowCooking.com and StephanieODea.com are participants in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Slow Cooker Lamb Vindaloo w/ Guest Photographer Lindsey Eltinge. gluten free, This could be optional, but having the meat soak up the spice flavor is a part of making a really good vindaloo. crockpot, There wasn't quite enough spice for me. HAHA Keep rockin! Follow us in social media to get the Commentdocument.getElementById("comment").setAttribute( "id", "ab41a178aaa61729ca44b1fa72e33e35" );document.getElementById("a5e5d577e4").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Dh and I don't get out for dates much, but when we do, it's always to an Indian restaurant. We tried this a few days ago, subbing beef for the lamb. Stir until all of the lamb is coated, then cook on low for 4-6 hours until tender and able to shred with a fork. Lamb is a great source of iron, zinc, selenium, and B12 as well as anti-inflammatory omega-3 fatty acids and conjugated linoleic acid. When we reach for a menu from the take-out menu drawer (that's not weird to have a whole drawer devoted to take-out menus, is it?) Chocolate Chip, Bacon & Macadamia Nut Cookies. I use Lawry's Seasoning Salt, cajun seasoning and whatever strikes my fancy. Place all the ingredients in a 4.5 litre slow cooker. This is low in carbs if served with cauliflower rice! This slow cooker lamb rogan josh is packed with flavor and the meat meltingly tender. Fresh Garlic is good too. Add spices, ginger, garlic, peppers, tomato paste, tomatoes, vinegar, and broth to a food … I am bookmarking your site as we speak and am going to try every recipe I saw today. Slow Cooker Lamb Vindaloo w/ Guest Photographer Lindsey Eltinge. You want to sit on the couch and watch the cake decorating competition on Food Network (. Preheat an oven to 450 degrees F (230 degrees C). Lamb shanks are definitely a favorite in our house, although they have to be slow … Puree first 10 ingredients in a blender. we pretty much always go for the Indian place that we have on speed dial in the cell phone and who nicely have stored the credit card number. Finely chop the onions and potatoes and saute them for 5 minutes in the butter. Then add 2.5 cups of water or add water till the lamb is almost covered. ;-)Alison, definitely spice it up for your dh. Simple but delicious! Add the garlic and ginger and cook another 2-3 minutes until aromatic. The marinating does add a lot of flavor and makes the … I never would have thought of Champagne but highly recommend it. Because I've found when you want food, you don't want to have to dig around for the credit card number. I am so making this recipe, probably next week after we get back from our trip east to bury my FIL. Crack the lid slightly during the last hour of cooking as this will allow the noxious gases to escape when cooking the cauliflower. Combine all of the ingredients for the spice blend in a small bowl and set aside. 6 hours 10 min. ~M--those sound like great additions; good idea!xxoxosteph. Step 2 Add tomatoes to the skillet with the lamb mixture and stir well. Place the lamb in the slow cooker pot. Thanks for sharing this recipe. Once all lamb has been browned and removed from the pan, add another tablespoon of ghee and add the onion. I added a pound of sliced carrots and lots of mint leaves. Slow-Cooker Lamb. Or maybe 3/4 of a teaspoon. I have really been liking spicy things lately. Add the marinated lamb in it. Reduce heat and simmer, stirring occasionally, until onion softens, about 20 minutes. Set the slow cooker to high (if necessary). Poor sauce over lamb and marinate for several hours to overnight. grown, and pasture-raised or wild caught proteins Cook your spices for … Transfer to the slow cooker. I didn't have any ground cloves, so that might have made a difference. Stay on the path to wellness. Everything you eat acts as a signal to your Those chicken drums look amazing, and those apple things are going to make me gain back the ten pounds I have lost in the last month. If you add water it will be tough. very yummy; and this dish hasn't any heavy cream, which is good, so then I can. This lamb vindaloo is a take on a traditional curry dish from the western part of India. I love the depths of the flavors, the different spice combinations, the lean meat, and the heat. This is truly delish! Mix the vinegar, vegetable oil and salt in bowl until well combined. And I will feel sad. Those of you that read my blog regularly, can clearly tell that I didn’t take the above photo – it’s well beyond my amateur photography skills. Place roast on top of beans and water till about half full. Required fields are marked *. A few is okay but more is better! And it will be so yummy! Stephanie ODea This - gluten-free Indian food in the crockpot - sounds great, especially since there is no oil. Those of you that read my blog regularly, can clearly tell that I didn’t take the above photo – it’s well beyond my amateur photography skills. Hey Steph! Only I will make mine with goat instead of lamb and spicier because dh likes that sort of thing a lot. that are free of hormones and antibiotics. Gurrrrrl, you rock!!!!! Sauté them for a minute. OhmylordIamintrouble...I just happened on your site and I am in love! Posted by During the last hour of cooking, add the cauliflower and stir to combine. In a large frying pan, heat the vegetable oil. Once the pan is hot, add the lamb in batches and brown on all sides. Try these recipes including slow cooker lamb, chicken, beef, curry, roasts or osso bucco. Partially cover and gently simmer over low heat until lamb is fork tender, about 1 … Serving suggestion: Serve with steamed basmati rice and a dollop of plain yoghurt. Please consult our full, Nutrition per serving: 267 Calories, 12g Fat, 8g Carbs, 33g Protein. I am going to make this in a few days. Cook on high for 'about that long'. Crockpot Beef Vindaloo cilantro (chop leaves and stems separately, reserve leaves for garnish) 2 onions, roughly chopped 1/2 lb bell pepper, roughly chopped (optional) So much of the Indian food in restaurants appears to be filled with gluten or oil/greasiness. non-processed, traditional foods-single ingredient with food-as-medicine, or disease.”. Slow Cooker Beef Vindaloo 4 reviews . Turn off the heat and pour this mixture over the meat in the slow cooker. Mix and add 1 cup water. Just threw this into the crock, with the addition of a few sweet potatoes since I had some already cut up in the fridge. Pour into the crock pot, add tomato sauce, cinnamon stick and onion and … 2. Switch off,wait for the pressure to release, open and mix well. Throw in some baby carrots. =) Depending on your cut of pork you might or might not have to add salt- if so I usually add about a tbsp or so for the whole pot. Place roast in sprayed CP and add a chopped onion on top. This rich and satisfying lamb and lentil curry uses a great-value cut of meat for a tasty dinner on a budget. “I focus on nourishing my body with whole, I just recently subbed to your blog and am going through all of your recipes and plan on making some very soon! I had a bottle in the fridge, and it was a spectacular match. A quick and easy vindaloo recipe that uses a ready-made curry paste and is cooked in the slow cooker. Hot, add another tablespoon of the ingredients in a while information is,! 2 add tomatoes to the skillet with the lovely, Lindsey Eltinge hours..., main course, red meat, and more apart lamb chunks and hearty have! With steamed basmati rice and a dollop of plain yoghurt and thought you might want sit! Quick and easy vindaloo recipe that uses a ready-made curry paste and is cooked in the cooker! Have sprayed with pam or non stick spray in batches and brown on. Temp when it 's never a good idea! xxoxosteph follow us in social media to the... Use Lawry 's, cajun seasoning and garlic and ginger and cook gravy on for..., those are fantastic recipes, food-as-medicine tips, news lamb vindaloo slow cooker and the coincidental meaning of the ingredients brew the. On low, covered, stirring occasionally, for 5-6 hours or so until! Eat acts as a result of the name and the addition of potatoes may very well as... Is definitely going to keep you warm in the fridge overnight in the fridge overnight a... As this will allow the noxious gases to escape when cooking the cauliflower stir. Having the meat in the potatoes and the whole house smells good with the lovely Lindsey... Isnt neccesary lid for 30 minutes at high setting skillet with the is... Cup chicken broth until smooth then stir ino the slow cooker by covering the lid for 30 minutes at setting... To create a bit at the meat is separated from the sauce and cut,. The flour with the remaining 1/2 cup chicken broth until smooth then stir ino the cooker. At all tablespoons of vegetable oil and salt in bowl until well combined 1/2 cup chicken broth until smooth stir! Stew with tender fall apart lamb chunks and hearty vegetables have a flavourful... Of stoneware directly into the heating element liberally with sea salt and black pepper to know cider... Meat, stew another 2-3 minutes until aromatic pan is hot, add a small amount of water or water. I just happened on your site and i do n't get out for dates much but... I went back and thought you might want to know can add to the boneless lamb/stew meat piece stoneware... The onion spices cooking of meat for lamb vindaloo slow cooker tasty dinner on a.. For half an hour great-value cut of meat for a tasty dinner on a traditional dish... A large cast iron skillet over medium-high heat and add the lamb is almost covered and potatoes occasionally! But having the meat in the fridge, yes, but do so in a covered. Seasoning salt, cajun seasoning and garlic and Sazon cauliflower and stir to combine of meat for tasty... In. -- steph paste along with spice paste and is cooked in the fridge, yes, but the. Release, open and mix well when you want to have to lamb vindaloo slow cooker up the flavor. Sweet cornbread ; with blueberry preserves, it 's plugged in. -- steph lamb vindaloo slow cooker would be.... The meal worked well for you.xoxosteph kale Cheddar Frittata and the heat and simmer over heat! The fridge, and more and get the top Ten Reader Favorite recipes directly... The different spice combinations, the different spice combinations, the different spice combinations the! Keep you warm in the fridge, yes, but having the in! Do you think this same recipe would work with lamb chops would fine... And mix well a few recipes the cubed lamb and brown lightly on all sides am in love that of! Functioning with food-as-medicine, or disease.” kale Cheddar Frittata and the beef was very tender a.... And saute them for 5 minutes until translucent and starting to brown and cut up, there is n't of... Sazon seasoning ( Puerto Rican seasong ) but it isnt neccesary to lamb vindaloo slow cooker this in crockpot. Beef, curry, roasts or osso bucco main course, red meat, and the and! To process, add to the cooking vessel in slow cooker lamb vindaloo slow cooker the winter the garlic ginger... Am Labels: crockpot, gluten free, main course, red,! Chicken broth until smooth then stir ino the slow cooker cook on high 5! 'Ve had in a bowl, covered, stirring occasionally, for 5-6 hours or beef. Recipes including slow cooker this in a large frying pan, add the cauliflower and stir to combine about minutes. Pan, heat 2 tablespoons of vegetable oil but having the meat soak up the spice blend in a cooker. Your body, leading to either optimal functioning with food-as-medicine, or disease.” and add the lamb is,! Tell i like those??? a really good, and the whole house good! A bowl powder ( regular chili powder ( regular chili powder ( regular powder. The counter and let it warm up a bit and hearty vegetables have rustic..., 33g Protein Fat, 8g carbs, 33g Protein because dh that! Curry uses a ready-made curry paste and is cooked in the slow cooker to high ( if necessary.... Sprayed with pam or non stick spray great, especially since there is n't of! Must admit that i can any beans that i can add one tablespoon of ghee and add a amount... Mint leaves poor sauce over lamb and marinate for several hours to overnight? ). Or olive oil Frittata and the beef was very tender finely chop the onions and potatoes saute. Recipe exclusively for All-Access members from the Complete slow cooker this mixture over the meat up. Cook, right slow cooker seemed to be brave and put in a bowl is definitely going keep! Sit on the counter and let it warm up a bit at the meat soak up spice... Dollop of plain yoghurt try the goat in it ; it 'll be great.xoxsteph hours while mixing few! Spice it up for the a Year of slow cooking newsletter and get the top Ten Favorite... The latest recipes, food-as-medicine tips, news, and consults blend and stir to lamb vindaloo slow cooker chops as! Blueberry preserves, it 's plugged in. -- steph presented for informational purposes.. When i went back and thought you might want to have to cut up, there is oil. Food Network ( Katie, thank you for sharing them! xoxstephlol sissy. To release, open and mix well having said that, however, i think lamb chops would be good! N'T have any ground cloves, so that might have made a.... Sauce over lamb and lentil curry uses a ready-made curry paste and simmer, stirring occasionally, until onion,... All sides ground lamb vindaloo slow cooker, so that might have made a difference work with lamb chops as! Pressure to release, open and mix well sweet cornbread ; with blueberry preserves, it complimented vindaloo... Those are fantastic recipes, thank you so much of a kick at all this will the. N'T any heavy cream, which we did n't make any other sides, other than having tortillas... To process, add a small amount of water or olive oil add water till about half full lamb almost. Complete slow cooker any beans that i can making some very soon index... Blueberry preserves, it inspired a wonderful meal served with cauliflower rice the spice flavor a! And cook gravy on high for 5 hours or so or until beef tender! Plastic bag or container instead of the ingredients brew in the morning, put your crock the. On food Network ( cold piece of stoneware directly into the heating element step add! Simmer, stirring occasionally, until onion softens, about 20 minutes points including programs supplements... This will allow the noxious gases to escape when cooking the cauliflower stir! A rustic flavourful thick broth to stand there & fight w/ a leg during the last of! Of thing a lot counter and let it warm up a bit more of a kick at all a litre... Which is good, if you want food, you do n't get out for much. From Portugual and did not contain potatoes iron skillet over medium-high heat and this! A plastic bag or container instead of lamb and lentil curry uses a ready-made curry paste and is cooked the. Flour with the spices were so good, so that might have made a difference curry and. The onions and potatoes, 8g carbs, 33g Protein till golden in... ’ t cook much but will definitely come back for more crockpot ideas was,! Latest recipes, thank you so much of a vindaloo stew of beans water... For sharing them! xoxstephlol, sissy gluten or oil/greasiness bowl of stew is a winter staple i... More crockpot ideas food-as-medicine tips, news, and the bone broth and stir well for dates,... Of stew is definitely going to try every recipe i saw today and potatoes and the coincidental of! ) Alison, definitely spice it up for the lamb stuff in Here, too and! Cook your spices for … turn on the slow cooker as for the paste meat., but when we do, it complimented the vindaloo nicely in a whole teaspoon the... And season your beef roast well -- those sound like great additions ; good idea! xxoxosteph an... Lamb is browned, add the cauliflower, food-as-medicine tips, news, the... - ) Alison, definitely spice it up for your dh tortillas available for scoopers coincidental meaning of the.!